Catering & Parties
Catering
Your party. Our food. We’ll take care of it. Half and full trays from our kitchen, for birthdays, office lunches, team parties and holiday get-togethers.
How to order
Tell us your date, your headcount and what you’d like from the menu below, and we’ll handle the rest.
Or email contact@kcbranaghans.com.
Breakfast
Traditional Pancakes
Old-fashioned fluffy buttermilk pancakes served with whipped cream, butter and hot maple syrup.
- Half tray · 12 hotcakes $60
- Full tray · 24 hotcakes $115
Traditional French Toast
Thick slices of French toast grilled just right, sprinkled with powdered sugar and cinnamon. Served with whipped cream, butter and hot maple syrup.
- Half tray · 18 half pieces $65
- Full tray · 36 half pieces $125
Buttermilk Biscuits & Gravy
Biscuits baked fresh from scratch, smothered in our homemade sausage gravy.
- Half tray · 8 biscuits $58
- Full tray · 16 biscuits $116
Perry’s Breakfast Sandwich
The ultimate breakfast sandwich: eggs, bacon, cheddar, avocado and mayo on toasted sourdough. Try it once and you’ll order it again. Served cut in half.
- Half tray · 6 half sandwiches $60
- Full tray · 12 half sandwiches $115
Breakfast Meats
Your choice of traditional American bacon, Irish sausage (banger) or authentic Irish bacon (rasher).
- Half tray · serves 8–10 $80
- Full tray · serves 16–20 $150
Mixed meats platter: add $10 to a half tray or $20 to a full tray.
Scrambled Eggs
Fresh farm-raised eggs.
- Half tray · serves 8–10 $50
- Full tray · serves 16–20 $90
Breakfast Potatoes
Deep-fried potatoes O’Brien with onions and bell peppers.
- Half tray · serves 8–10 $55
- Full tray · serves 16–20 $105
Breakfast Burritos
A grilled flour tortilla filled with eggs and your choice of ingredients. Served with potatoes O’Brien and fresh fruit; pico de gallo and sour cream on request.
- $17.95
Fillings: potatoes, mixed cheese, avocado, mushrooms, jalapeños, spinach, banger, rasher, corned beef, chorizo, bell peppers, onions, pico de gallo, sour cream, diced tomatoes, American bacon.
Salads
Caesar Salad
Romaine tossed in a creamy anchovy dressing, topped with shaved Parmesan and savory croutons.
- Half tray · serves 8–10 $65
- Full tray · serves 16–20 $110
Citrus Salad
Mixed greens tossed with candied walnuts, fresh tomatoes and segmented oranges in a citrus vinaigrette.
- Half tray · serves 8–10 $70
- Full tray · serves 16–20 $115
Appetizers
Vegetable Platter
Vegetable crudités served with ranch dressing.
- Half tray · serves 8–10 $35
- Full tray · serves 16–20 $75
Charcuterie
The chef’s selection of farmhouse vegetables, cheeses and meats.
- Half tray · serves 8–10 $80
- Full tray · serves 16–20 $150
Summer’s Spicy Potatoes
New potatoes deep-fried and tossed in our spicy wing sauce, topped with crumbled blue cheese, with ranch on the side.
- Half tray · serves 10–12 $80
- Full tray · serves 18–22 $150
Raiden’s Chicken Strips
Tender chicken strips, breaded and deep-fried, served with ranch for dipping.
- Half tray · about 40 pieces $95
- Full tray · about 80 pieces $175
Ryder’s Sliders
Mini hamburgers with cheese, grilled onions and house-made Thousand Island dressing.
- Half tray · 6 sliders $45
- Full tray · 12 sliders $85
Trami’s Hot Wings
Deep-fried chicken wings served dry, with our house wing sauce and blue cheese crumbles on the side.
- Half tray · about 40 wings $60
- Full tray · about 80 wings $115
Brussels Sprouts
Smothered with apples, bacon and caramelized onions. We bet you can’t eat just one bite.
- Half tray · serves 12–15 $72
- Full tray · serves 20–24 $135
Mac ’n’ Cheese
Rigatoni smothered in Gruyère and sharp cheddar, sprinkled with toasted ciabatta crumbs. Comfort food at its finest.
- Half tray · serves 12–15 $80
- Full tray · serves 20–24 $155
Mains
Rigatoni Bolognese
Italian sausage, boneless beef short ribs, fresh tomatoes, garlic, herbs, spices and red wine, lovingly simmered into a thick meat sauce over rigatoni.
- Half tray · serves 8–10 $130
- Full tray · serves 18–20 $235
Pesto Pasta
Our house-made pesto with garlic, white wine and sun-dried tomatoes, tossed with rigatoni and topped with freshly shaved Parmesan.
- Half tray · serves 8–10 $95
- Full tray · serves 18–20 $180
Add chicken: $50 for a half tray, $100 for a full tray.
Corned Beef & Cabbage
Savory slices of corned beef with steamed cabbage, boiled red potatoes and carrots, topped with a traditional Irish cream sauce.
- Half tray · serves 5–7 $86
- Full tray · serves 9–12 $154
K.C.’s Corned Beef Sandwiches
Corned beef with apple-onion relish, horseradish, mayo and Swiss cheese on rye. Served cut in half.
- Half tray · 6 half sandwiches $70
- Full tray · 12 half sandwiches $130
Shepherd’s Pie
Ground beef and lamb cooked with carrots and peas in a rich brown beef stock, topped with mashed potatoes and baked to a crispy crust.
- Half tray · serves 10–12 $145
- Full tray · serves 20–22 $265
Hoover’s French Dip
Thinly sliced prime rib, grilled onions, Swiss cheese and mayo on a toasted French roll, with our house-made au jus.
- Half tray · 8 half sandwiches $85
- Full tray · 16 half sandwiches $160
Sides
Steamed Veggies
Seasonal vegetables, steamed and seasoned to perfection.
- Half tray · serves 8–10 $40
- Full tray · serves 18–20 $75
French Fries
Seasoned with salt and curry powder.
- Half tray · serves 12–16 $50
- Full tray · serves 24–32 $95
Desserts
Bread Pudding
Made with bread, vanilla bean and Irish cream, topped with chocolate sauce and a dusting of powdered sugar.
- Half tray · serves 8–10 $45
- Full tray · serves 18–20 $85
- Serving sizes are approximate.
- Prices and availability are subject to change. We’ll confirm everything with you when you order.
Planning a party at the pub instead? Ask us about private parties.